Dining

Shoreline Feasts

Join us for a series of celebratory themed feasts on the Madi shoreline, from traditional Indian menus to the sweet and sharp flavours of South Asia.

Floating Basket

Wakeup to this unique dining experience. You’ll find a beautifully curated breakfast selection floating on a tray in your own private pool. You can choose the menu or let our chefs pick for you, complemented with two glasses of Champagne.

Bubbly Breakfast

Start your day with a decadent breakfast on the beach. Delight your taste buds with an opulent pairing of caviar and a chilled bottle of Champagne as you soak in the morning sun.

Family Castaway Picnic

Swim, snorkel and sunbathe as a family with our castaway picnic on a deserted beach. Our chefs will be waiting for you on shore, with sweet treats for young ones and a minibar for the adults.

Madi

‘Madi’ means 'manta ray' in the local Dhivehi language and features menus inspired by the region’s tropical produce and abundant seafood.

Tai

Tai showcases sustainable seafood from the Indian Ocean prepared with Japanese techniques. Dishes include sushi rolls, tempura, fish and steak cooked over charcoal, noodles and rice. For beverages, Tai also serves Japanese whiskies, soju, sochu and umeshu.

Thila

Thila serves cuisine from Madi restaurant, as well as beverages around a warmly lit angular bar. Cocktails include classics alongside island creations with notes of lemongrass, basil, honey melon and more. Non-alcoholic drinks are also provided, with mocktails that are just as artful as their alcoholic counterparts.

Private Dining

At COMO Maalifushi, you can enjoy gourmet meals on your villa deck, picnics on an uninhabited island, and candlelit dinners on the beach. All private meals are prepared by our chefs and served by our COMO butlers, who can also arrange bespoke set-ups for special events.